About

Awarded 2013 “10 Best Gluten-Free Baked Goods

by 10 Best, a division of USA Today Travel

 

About Heavenly Flan

Hi, I’m Marisel. I was raised eating flan and as far as I’m concerned, “Flan is the best dessert in the whole world”.

I’m a true flan lover. For my entire life I watched my Mom preparing flan, and many times I helped her make it until I felt I did not need her supervision. She followed in my grandmother’s footsteps, and I followed hers in creating the creamiest flan that you have ever tasted. The recipe has been in our family for generations.

With my mothers passing in the fall of 2010, I was inspired to carry out her legacy by recreating our Flan family recipe with  specified Organic, Natural and fresher ingredients. Thus, the name of my business was created as mom guides me from “heaven” and watches over me.

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